1966 Chateau Margaux

Few names in fine wine possess the historical weight, aristocratic pedigree and enduring mystique of Château Margaux. One of Bordeaux’s five original First Growths, Margaux’s reputation was established over centuries rather than decades. Its origins stretch back to the 12th century, but it was during the 16th and 17th centuries that the estate emerged as one of the Médoc’s great properties. The magnificent château itself was constructed in the early 19th century by architect Louis Combes and remains one of Bordeaux’s most recognizable landmarks. By the time of the 1855 Classification, Margaux was already regarded as one of France’s greatest wines, earning the coveted designation of Premier Cru Classé alongside Lafite, Latour, Haut-Brion and, later, Mouton Rothschild. The estate’s modern renaissance began after the Mentzelopoulos family acquired Château Margaux in 1977, initiating major investment in the vineyards, cellars and winemaking. Their stewardship has helped preserve Margaux’s position at the absolute summit of Bordeaux.

Decanter - "Superbly rich, this is an eloquent argument that there are no great wines, only great bottles. While some may overlook the '66 vintage or maintain that this was a fallow period for Château Margaux, few could dispute that this is a sublimely delicious wine, with delicate notes of truffle, smoke and sous-bois on the nose, and a silky, elegant feel on the palate, with surprising substance on the finish. Fully mature, this wine still drinks well and should continue to hold at this level for some time since it has shown no recent decline."