The modern-day estate was formed in the late 19th century by Ferdinand Bouffard who combined several plots to form Château Pavie. The estate changed hands several times before Parisian millionaire Gérard Perse purchased it in 1998. Under Perse's visionary direction, Chateau Pavie has elevated its standards from being not only one of the top estates on Bordeaux's right bank, but a wine of extreme beauty and elegance to joust with the First Growths. Perse has transformed this estate, optimizing every tiny aspect to produce a truly world-class wine. In 2012 it was elevated to Grand Cru Classé (A) status, having been (B) since 1954, putting it on a par with the likes of Château Ausone, one of the estates with which it shares the plateau. With the unwavering support of a highly skilled winemaking team under the expert guidance of Michel Rolland, the estate has reached remarkable heights. With sixteen 100-point scores achieved, and the wine continuously evolving into a liquid masterpiece, Chateau Pavie now stands as one of the world's most exceptional wine producers, deserving a revered place in the cellars of connoisseurs worldwide. Whether you are a seasoned collector or an aspiring aficionado, adding Chateau Pavie to your wine cellar is a highly astute decision.

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