2019 Altesino Brunello di Montalcino 375ml
The 2019 Altesino Brunello di Montalcino 2019 (375 ml) comes from one of Montalcino’s most historically innovative estates, founded in 1970 and known for pioneering modern techniques in Brunello production, including introducing the region’s first single-vineyard (“cru”) Brunello from the Montosoli vineyard in 1975. The winery is housed in the elegant 14th-century Palazzo Altesi, reflecting its blend of medieval heritage and forward-thinking winemaking philosophy. Today, the estate continues under the ownership of Elisabetta Gnudi Angelini, with a winemaking team dedicated to maintaining its reputation as a benchmark producer in Montalcino. Made from 100% Sangiovese—the only grape permitted in Brunello di Montalcino—the 2019 vintage shows classic varietal expression shaped by Tuscany’s terroir. Critics have noted aromas of ripe currants, earthy nuances, and berry fruit, supported by full-bodied tannins and structure, while another tasting describes dusty earth, dried roses, wild berries, herbs, and licorice with vibrant acidity and a long finish. Brunello must age at least two years in oak plus additional bottle time, a process that contributes to its depth and aging potential.
- $39.99
- $25.00
2019 Altesino Brunello di Montalcino 375ml
The 2019 Altesino Brunello di Montalcino 2019 (375 ml) comes from one of Montalcino’s most historically innovative estates, founded in 1970 and known for pioneering modern techniques in Brunello production, including introducing the region’s first single-vineyard (“cru”) Brunello from the Montosoli vineyard in 1975. The winery is housed in the elegant 14th-century Palazzo Altesi, reflecting its blend of medieval heritage and forward-thinking winemaking philosophy. Today, the estate continues under the ownership of Elisabetta Gnudi Angelini, with a winemaking team dedicated to maintaining its reputation as a benchmark producer in Montalcino. Made from 100% Sangiovese—the only grape permitted in Brunello di Montalcino—the 2019 vintage shows classic varietal expression shaped by Tuscany’s terroir. Critics have noted aromas of ripe currants, earthy nuances, and berry fruit, supported by full-bodied tannins and structure, while another tasting describes dusty earth, dried roses, wild berries, herbs, and licorice with vibrant acidity and a long finish. Brunello must age at least two years in oak plus additional bottle time, a process that contributes to its depth and aging potential.
$39.99
- 375 ML
2021 Aperture Del Rio Cabernet Sauvignon
Jesse Katz has done it again. He can add yet another notch on his belt as one more of his wines scores the maximum 100 Points. At barely 40 years old, Katz is hugely accomplished. He’s already made a wine that fetched a million dollars at auction, and a Malbec that Robert Parker speculated “may be the finest I have ever tasted from California.” He’s also been named a Wine Enthusiast 40 Under 40 Tastemaker and a Wine Spectator Rising Star, and he was the first winemaker to land on Forbes’ 30 Under 30 list. The 100 Point 2021 Aperture Cellars Del Rio Cabernet Sauvignon showcases his immense talents as the 'Prince of 100 Pointers,' and is testament to his astonishing abilities as a winemaker. The priceless experience gained from working alongside Andy Erickson (Screaming Eagle, Harlan, Dalla Valle) at Screaming Eagle, and spending time with our old friend Bob Foley at Hourglass has paid off mightily, enabling him to effortlessly produce wines of this staggering quality so early in his career. For Katz's wines...the sky's the limit.
- $159.99
- $109.00
2021 Aperture Del Rio Cabernet Sauvignon
Jesse Katz has done it again. He can add yet another notch on his belt as one more of his wines scores the maximum 100 Points. At barely 40 years old, Katz is hugely accomplished. He’s already made a wine that fetched a million dollars at auction, and a Malbec that Robert Parker speculated “may be the finest I have ever tasted from California.” He’s also been named a Wine Enthusiast 40 Under 40 Tastemaker and a Wine Spectator Rising Star, and he was the first winemaker to land on Forbes’ 30 Under 30 list. The 100 Point 2021 Aperture Cellars Del Rio Cabernet Sauvignon showcases his immense talents as the 'Prince of 100 Pointers,' and is testament to his astonishing abilities as a winemaker. The priceless experience gained from working alongside Andy Erickson (Screaming Eagle, Harlan, Dalla Valle) at Screaming Eagle, and spending time with our old friend Bob Foley at Hourglass has paid off mightily, enabling him to effortlessly produce wines of this staggering quality so early in his career. For Katz's wines...the sky's the limit.
$159.99
- 750 ML
2018 Robert Foley Purple Label Cabernet Sauvignon
Our old friend Bob Foley is the genius who produces Graileys best-selling Cabernet vintage after vintage. This magnificent 100% Cab never fails to deliver, and it's been a massive favorite of our members since the 2013 vintage, selling out swiftly on every release. It also has the honor of being our most consistently re-ordered Cab and is one of those special items we are guaranteed to sell as much as we can get our hands on. Bob started his career at Heitz Cellars, moving on to Markham and then to Pride Mountain. He retired from Pride in 2006 to devote himself full-time to his own winery and consulting projects. The 94+ Point 2018 Robert Foley 'Purple Label' Cabernet Sauvignon is a blend of fruit sourced from ridge-top mountain vineyards and the stony soil of Calistoga. This remarkable Cab has hit the mark again with fully ripe black cherry, and black currant aromas, nuanced with suggestions of cedar and camphor. The palate is full and even with a rich middle that is perfectly balanced by natural grape acidity and silky fine tannin. Take Jeb Dunnuck's advice - "If you’re looking for a rock star Cabernet under $100, this is for you."
- $109.00
- $75.00
2018 Robert Foley Purple Label Cabernet Sauvignon
Our old friend Bob Foley is the genius who produces Graileys best-selling Cabernet vintage after vintage. This magnificent 100% Cab never fails to deliver, and it's been a massive favorite of our members since the 2013 vintage, selling out swiftly on every release. It also has the honor of being our most consistently re-ordered Cab and is one of those special items we are guaranteed to sell as much as we can get our hands on. Bob started his career at Heitz Cellars, moving on to Markham and then to Pride Mountain. He retired from Pride in 2006 to devote himself full-time to his own winery and consulting projects. The 94+ Point 2018 Robert Foley 'Purple Label' Cabernet Sauvignon is a blend of fruit sourced from ridge-top mountain vineyards and the stony soil of Calistoga. This remarkable Cab has hit the mark again with fully ripe black cherry, and black currant aromas, nuanced with suggestions of cedar and camphor. The palate is full and even with a rich middle that is perfectly balanced by natural grape acidity and silky fine tannin. Take Jeb Dunnuck's advice - "If you’re looking for a rock star Cabernet under $100, this is for you."
$109.00
- 750 ML
2022 Arrowhead Red & Gold Reserve Cabernet Sauvignon
We have just re-tasted the final vintage of 2022 Arrowhead Red & Gold Reserve Cabernet Sauvignon...and it`s off the charts! The illustrious Bidwell Creek Perfect Season Vineyard has been sold and this is the last vintage ever of this incredible value Cab. Expertly blended from the exact same wine lots that went into the flagship wine - Perfect Season Cabernet Sauvignon, and crafted by the same superstar winemakers Philippe Melka, Maayan Koschitzky, and the Atelier Melka team. The grapes are farmed in Knight`s Valley by ace viticulturist Jim Barbour, so if you`re an enthusiast of incredibly fine Californian Cabernet Sauvignon, that`s just about all you need to know. When it comes to winemaking relevance, excellence, experience & talent, this is the up-and-coming dream team. With a collective resume including Chateau Petrus, Chateau Haut-Brion, Dominus, Dalla Valle, Tusk, Bryant, Dana & Screaming Eagle, these guys are fast becoming legends in their own lifetimes. Perfect Season Cabernet Sauvignon retails at around $160 and this is a rare chance to see what it`s all about for only $65! Easily one of the best Cab deals you`ll see all year, and massive bang for your buck.
- $64.99
- $45.00
2022 Arrowhead Red & Gold Reserve Cabernet Sauvignon
We have just re-tasted the final vintage of 2022 Arrowhead Red & Gold Reserve Cabernet Sauvignon...and it`s off the charts! The illustrious Bidwell Creek Perfect Season Vineyard has been sold and this is the last vintage ever of this incredible value Cab. Expertly blended from the exact same wine lots that went into the flagship wine - Perfect Season Cabernet Sauvignon, and crafted by the same superstar winemakers Philippe Melka, Maayan Koschitzky, and the Atelier Melka team. The grapes are farmed in Knight`s Valley by ace viticulturist Jim Barbour, so if you`re an enthusiast of incredibly fine Californian Cabernet Sauvignon, that`s just about all you need to know. When it comes to winemaking relevance, excellence, experience & talent, this is the up-and-coming dream team. With a collective resume including Chateau Petrus, Chateau Haut-Brion, Dominus, Dalla Valle, Tusk, Bryant, Dana & Screaming Eagle, these guys are fast becoming legends in their own lifetimes. Perfect Season Cabernet Sauvignon retails at around $160 and this is a rare chance to see what it`s all about for only $65! Easily one of the best Cab deals you`ll see all year, and massive bang for your buck.
$64.99
- 750 ML
2021 La Pelle Reserve Cabernet Sauvignon
Founded in 2016 by 100-point winemaker and former assistant winemaker at Screaming Eagle, Maayan Koschitzy, viticulturalist Miguel Luna, and Silverado Farming Company founder Pete Richmond, La Pelle has gone from boutique start-up to blockbuster winery in very short order. Maayan is Director of Winemaking for the world-renowned Philippe Melka at 'Atelier Melka' (Screaming Eagle, Dalle Vale, Vineyard 29, Melka Estates) so when he's not at La Pelle crafting some of the most exciting, value for money Cabernets on the market, he's with Philippe, producing 100 pointers for fun. Miguel brings his vineyard credentials from the prestigious 'Silverado Farming Company' one of Napa's primo vineyard management companies, with an illustrious client list including Lail, Dana Estates, Stags Leap Wine Company & Accendo Cellars. The long and the short of it is, you have a 100 point winemaker, working with fruit from 100 point vineyards, producing only a few hundred cases of the mind-blowing Triple 98 Point 2021 La Pelle Reserve Cabernet, AND we have a killer deal on it
- $179.99
- $125.00
2021 La Pelle Reserve Cabernet Sauvignon
Founded in 2016 by 100-point winemaker and former assistant winemaker at Screaming Eagle, Maayan Koschitzy, viticulturalist Miguel Luna, and Silverado Farming Company founder Pete Richmond, La Pelle has gone from boutique start-up to blockbuster winery in very short order. Maayan is Director of Winemaking for the world-renowned Philippe Melka at 'Atelier Melka' (Screaming Eagle, Dalle Vale, Vineyard 29, Melka Estates) so when he's not at La Pelle crafting some of the most exciting, value for money Cabernets on the market, he's with Philippe, producing 100 pointers for fun. Miguel brings his vineyard credentials from the prestigious 'Silverado Farming Company' one of Napa's primo vineyard management companies, with an illustrious client list including Lail, Dana Estates, Stags Leap Wine Company & Accendo Cellars. The long and the short of it is, you have a 100 point winemaker, working with fruit from 100 point vineyards, producing only a few hundred cases of the mind-blowing Triple 98 Point 2021 La Pelle Reserve Cabernet, AND we have a killer deal on it
$179.99
- 750 ML
2023 Fait-Main Cabernet Sauvignon
The 2023 Fait-Main Cabernet Sauvignon is a small-production Napa Valley wine crafted by French winemaker Benoit Touquette, known for his work with top estates and his meticulous, hands-on approach. The name Fait-Main means “made by hand,” reflecting the winery’s focus on limited lots, careful vineyard selection, and minimal-intervention winemaking. Sourced from premium Napa sites with mineral-rich soils, this 100% Cabernet Sauvignon shows classic varietal character—dark fruit, structure, and polished tannins. Fun details include the label crest inspired by Touquette’s hometown of Lyon and the bottle design influenced by an antique shipwreck bottle, symbolizing tradition and craftsmanship.
- $119.99
- $85.00
2023 Fait-Main Cabernet Sauvignon
The 2023 Fait-Main Cabernet Sauvignon is a small-production Napa Valley wine crafted by French winemaker Benoit Touquette, known for his work with top estates and his meticulous, hands-on approach. The name Fait-Main means “made by hand,” reflecting the winery’s focus on limited lots, careful vineyard selection, and minimal-intervention winemaking. Sourced from premium Napa sites with mineral-rich soils, this 100% Cabernet Sauvignon shows classic varietal character—dark fruit, structure, and polished tannins. Fun details include the label crest inspired by Touquette’s hometown of Lyon and the bottle design influenced by an antique shipwreck bottle, symbolizing tradition and craftsmanship.
$119.99
- 750 ML
2022 Daniel Bouland Morgon 'Bellevue Cailloux'
The 2022 Daniel Bouland Morgon “Bellevue Cailloux” is a standout Cru Beaujolais made entirely from 100% Gamay grapes grown on a southeast-facing, very stony site in the Haut-Morgon area of Beaujolais, France. Crafted by renowned vigneron Daniel Bouland, the wine reflects his minimalist, terroir-focused approach — whole-cluster fermentation with native yeasts, gentle aging in neutral vessels, and minimal intervention — producing intense yet elegant wines that can age gracefully. The 2022 vintage displays a luminous ruby hue and an aromatically rich bouquet of black cherries, raspberries, fresh herbs, floral violet notes, and subtle crushed stone minerality, reflecting the granite-rich soils. On the palate, it offers bright, juicy red and black fruit, vibrant acidity, fine-grained tannins, and a lingering mineral finish, balancing richness with freshness and making it suitable for both immediate enjoyment and medium-term cellaring.
- $49.99
- $27.50
2022 Daniel Bouland Morgon 'Bellevue Cailloux'
The 2022 Daniel Bouland Morgon “Bellevue Cailloux” is a standout Cru Beaujolais made entirely from 100% Gamay grapes grown on a southeast-facing, very stony site in the Haut-Morgon area of Beaujolais, France. Crafted by renowned vigneron Daniel Bouland, the wine reflects his minimalist, terroir-focused approach — whole-cluster fermentation with native yeasts, gentle aging in neutral vessels, and minimal intervention — producing intense yet elegant wines that can age gracefully. The 2022 vintage displays a luminous ruby hue and an aromatically rich bouquet of black cherries, raspberries, fresh herbs, floral violet notes, and subtle crushed stone minerality, reflecting the granite-rich soils. On the palate, it offers bright, juicy red and black fruit, vibrant acidity, fine-grained tannins, and a lingering mineral finish, balancing richness with freshness and making it suitable for both immediate enjoyment and medium-term cellaring.
$49.99
- 750 ML
2023 Domaine Dujac Morey-Saint-Denis
The 2023 Domaine Dujac Morey-Saint-Denis is a refined and terroir-driven Pinot Noir from one of the Côte de Nuits’ most esteemed estates. Founded in 1967 by Jacques Seysses, Domaine Dujac quickly became a benchmark for quality in Morey-Saint-Denis, combining traditional Burgundian methods with a thoughtful, precision-focused approach. Now led by the second generation of the Seysses family, the domaine is known for its commitment to organic and biodynamic farming, meticulous vineyard work, and a signature use of whole-cluster fermentation that enhances aromatic complexity and structure. Sourced from clay-limestone soils typical of the village, this 100% Pinot Noir reflects Morey-Saint-Denis’ distinctive position between Gevrey-Chambertin and Chambolle-Musigny, offering both structural depth and aromatic elegance. The 2023 vintage shows vibrant red cherry and raspberry fruit layered with rose petal, subtle spice, and earthy mineral undertones, framed by fine tannins and lively acidity. Aged in French oak barrels with a measured proportion of new wood, the wine balances purity and texture while maintaining excellent aging potential. A fun fact about Domaine Dujac is that despite its global reputation and holdings in several Grand Cru vineyards, the estate’s village wines are highly prized for delivering remarkable transparency of terroir and often represent one of the most compelling entry points into the Dujac style.
- $229.99
- $165.00
2023 Domaine Dujac Morey-Saint-Denis
The 2023 Domaine Dujac Morey-Saint-Denis is a refined and terroir-driven Pinot Noir from one of the Côte de Nuits’ most esteemed estates. Founded in 1967 by Jacques Seysses, Domaine Dujac quickly became a benchmark for quality in Morey-Saint-Denis, combining traditional Burgundian methods with a thoughtful, precision-focused approach. Now led by the second generation of the Seysses family, the domaine is known for its commitment to organic and biodynamic farming, meticulous vineyard work, and a signature use of whole-cluster fermentation that enhances aromatic complexity and structure. Sourced from clay-limestone soils typical of the village, this 100% Pinot Noir reflects Morey-Saint-Denis’ distinctive position between Gevrey-Chambertin and Chambolle-Musigny, offering both structural depth and aromatic elegance. The 2023 vintage shows vibrant red cherry and raspberry fruit layered with rose petal, subtle spice, and earthy mineral undertones, framed by fine tannins and lively acidity. Aged in French oak barrels with a measured proportion of new wood, the wine balances purity and texture while maintaining excellent aging potential. A fun fact about Domaine Dujac is that despite its global reputation and holdings in several Grand Cru vineyards, the estate’s village wines are highly prized for delivering remarkable transparency of terroir and often represent one of the most compelling entry points into the Dujac style.
$229.99
- 750 ML
2022 Lucien Le Moine Chambolle Musigny 1er Cru Aux Combottes
The 2022 Lucien Le Moine Chambolle-Musigny 1er Cru Aux Combottes is a beautifully detailed and expressive Pinot Noir that captures both the refinement of Chambolle-Musigny and the meticulous philosophy of one of Burgundy’s most sought-after micro-négociants. Lucien Le Moine was founded in 1999 by Mounir Saouma and Rotem Brakin with a distinctive “haute couture” approach: rather than owning vineyards, they source tiny quantities of fruit from elite Premier and Grand Cru parcels across the Côte d’Or and vinify each lot individually with intense attention to élevage. Aux Combottes, a Premier Cru vineyard situated near Grand Cru neighbors, is planted on classic clay-limestone soils and is known for producing wines that marry aromatic lift with structural depth. Made from 100% Pinot Noir, the 2022 vintage reflects careful hand-harvesting, native fermentations, and aging in French oak barrels, often with a meaningful proportion of new oak, and is bottled without fining or filtration to preserve purity and texture. The wine shows vibrant raspberry and red cherry fruit layered with rose petal, subtle spice, and a fine mineral thread, supported by silky tannins and impressive precision on the finish. A fun fact about Lucien Le Moine is that despite producing wines from some of Burgundy’s most prestigious sites, total annual production remains extremely small, making each bottling highly allocated and prized among collectors who appreciate both terroir transparency and artisanal craftsmanship.
- $325.00
- $226.00
2022 Lucien Le Moine Chambolle Musigny 1er Cru Aux Combottes
The 2022 Lucien Le Moine Chambolle-Musigny 1er Cru Aux Combottes is a beautifully detailed and expressive Pinot Noir that captures both the refinement of Chambolle-Musigny and the meticulous philosophy of one of Burgundy’s most sought-after micro-négociants. Lucien Le Moine was founded in 1999 by Mounir Saouma and Rotem Brakin with a distinctive “haute couture” approach: rather than owning vineyards, they source tiny quantities of fruit from elite Premier and Grand Cru parcels across the Côte d’Or and vinify each lot individually with intense attention to élevage. Aux Combottes, a Premier Cru vineyard situated near Grand Cru neighbors, is planted on classic clay-limestone soils and is known for producing wines that marry aromatic lift with structural depth. Made from 100% Pinot Noir, the 2022 vintage reflects careful hand-harvesting, native fermentations, and aging in French oak barrels, often with a meaningful proportion of new oak, and is bottled without fining or filtration to preserve purity and texture. The wine shows vibrant raspberry and red cherry fruit layered with rose petal, subtle spice, and a fine mineral thread, supported by silky tannins and impressive precision on the finish. A fun fact about Lucien Le Moine is that despite producing wines from some of Burgundy’s most prestigious sites, total annual production remains extremely small, making each bottling highly allocated and prized among collectors who appreciate both terroir transparency and artisanal craftsmanship.
$325.00
- 750 ML