2021 Valdicava Brunello di Montalcino
The 2021 Brunello di Montalcino from Valdicava is a powerful yet refined expression of one of the region’s most esteemed traditional estates. Owned and operated by Vincenzo Abbruzzese and his family since the 1960s, Valdicava has built a reputation for producing some of the most structured and age-worthy Brunellos in Montalcino. Located in the cooler northern zone near Montosoli—widely considered one of the appellation’s greatest vineyard areas—the estate benefits from galestro-rich soils and optimal elevation, which contribute to wines of depth, freshness, and complexity. Valdicava remains firmly rooted in a classic philosophy, favoring extended macerations and large Slavonian oak casks to preserve the purity of Sangiovese and the integrity of terroir. The 2021 vintage in Montalcino is already being heralded as exceptional, offering a balance of concentration, freshness, and precision that suits Valdicava’s style beautifully. Made from 100% Sangiovese, this Brunello opens with an intense and layered aromatic profile of ripe red cherry, blackberry, and plum, accented by notes of violet, tobacco, leather, and crushed stone.
- $175.00
- $122.00
2021 Valdicava Brunello di Montalcino
The 2021 Brunello di Montalcino from Valdicava is a powerful yet refined expression of one of the region’s most esteemed traditional estates. Owned and operated by Vincenzo Abbruzzese and his family since the 1960s, Valdicava has built a reputation for producing some of the most structured and age-worthy Brunellos in Montalcino. Located in the cooler northern zone near Montosoli—widely considered one of the appellation’s greatest vineyard areas—the estate benefits from galestro-rich soils and optimal elevation, which contribute to wines of depth, freshness, and complexity. Valdicava remains firmly rooted in a classic philosophy, favoring extended macerations and large Slavonian oak casks to preserve the purity of Sangiovese and the integrity of terroir. The 2021 vintage in Montalcino is already being heralded as exceptional, offering a balance of concentration, freshness, and precision that suits Valdicava’s style beautifully. Made from 100% Sangiovese, this Brunello opens with an intense and layered aromatic profile of ripe red cherry, blackberry, and plum, accented by notes of violet, tobacco, leather, and crushed stone.
$175.00
- 750 ML
2019 Gaja Pieve Santa Restituta Brunello di Montalcino
The 2019 Brunello di Montalcino from Pieve Santa Restituta, the Tuscan estate of Angelo Gaja, is a compelling expression of tradition refined by one of Italy’s most visionary wine families. Angelo Gaja, renowned for revolutionizing Barbaresco and elevating Italian wine on the global stage, expanded into Montalcino in 1994 with the acquisition of this historic property, whose roots trace back to a medieval parish church. At Pieve Santa Restituta, Gaja applies the same philosophy that defines his Piedmont holdings: meticulous vineyard management, respect for terroir, and a restrained, elegant approach in the cellar. The estate’s vineyards, spread across diverse exposures and elevations, allow for a nuanced interpretation of Brunello that balances power with finesse. Crafted from 100% Sangiovese, the 2019 vintage reflects one of the most celebrated growing seasons in recent Tuscan history, marked by a long, even ripening period that preserved both aromatic purity and structural integrity.
- $109.99
- $76.00
2019 Gaja Pieve Santa Restituta Brunello di Montalcino
The 2019 Brunello di Montalcino from Pieve Santa Restituta, the Tuscan estate of Angelo Gaja, is a compelling expression of tradition refined by one of Italy’s most visionary wine families. Angelo Gaja, renowned for revolutionizing Barbaresco and elevating Italian wine on the global stage, expanded into Montalcino in 1994 with the acquisition of this historic property, whose roots trace back to a medieval parish church. At Pieve Santa Restituta, Gaja applies the same philosophy that defines his Piedmont holdings: meticulous vineyard management, respect for terroir, and a restrained, elegant approach in the cellar. The estate’s vineyards, spread across diverse exposures and elevations, allow for a nuanced interpretation of Brunello that balances power with finesse. Crafted from 100% Sangiovese, the 2019 vintage reflects one of the most celebrated growing seasons in recent Tuscan history, marked by a long, even ripening period that preserved both aromatic purity and structural integrity.
$109.99
- 750 ML
2019 Roberto Voerzio Barolo del Comune di La Morra
The 2019 Barolo del Comune di La Morra from Roberto Voerzio is a masterclass in precision, finesse, and site expression from one of Piedmont’s most meticulous and respected producers. Founded in the 1980s by Roberto Voerzio, the estate quickly rose to prominence for its obsessive attention to detail in both vineyard and cellar. Voerzio is known for extremely low yields, achieved through aggressive green harvesting, which results in wines without sacrificing elegance. Based in La Morra—one of Barolo’s most aromatic and approachable communes—the winery focuses on expressing purity of fruit while maintaining the structural backbone that defines great Nebbiolo. Over the years, Voerzio has become synonymous with a modern yet terroir-driven style, balancing richness with lift and clarity. The “del Comune di La Morra” bottling is a relatively recent addition to the lineup, designed to showcase a broader expression of the commune by blending fruit from multiple vineyard sites. Made from 100% Nebbiolo, the 2019 vintage benefits from a classic growing season in Barolo, producing wines of exceptional balance, aromatic intensity, and aging potential.
- $109.99
- $66.35
2019 Roberto Voerzio Barolo del Comune di La Morra
The 2019 Barolo del Comune di La Morra from Roberto Voerzio is a masterclass in precision, finesse, and site expression from one of Piedmont’s most meticulous and respected producers. Founded in the 1980s by Roberto Voerzio, the estate quickly rose to prominence for its obsessive attention to detail in both vineyard and cellar. Voerzio is known for extremely low yields, achieved through aggressive green harvesting, which results in wines without sacrificing elegance. Based in La Morra—one of Barolo’s most aromatic and approachable communes—the winery focuses on expressing purity of fruit while maintaining the structural backbone that defines great Nebbiolo. Over the years, Voerzio has become synonymous with a modern yet terroir-driven style, balancing richness with lift and clarity. The “del Comune di La Morra” bottling is a relatively recent addition to the lineup, designed to showcase a broader expression of the commune by blending fruit from multiple vineyard sites. Made from 100% Nebbiolo, the 2019 vintage benefits from a classic growing season in Barolo, producing wines of exceptional balance, aromatic intensity, and aging potential.
$109.99
- 750 ML
2009 Bryant Family Cabernet
The 2009 Bryant Family Cabernet Sauvignon is a striking example of Napa Valley’s most revered hillside terroirs, combining opulence with precision from one of the region’s true cult estates. Bryant Family Vineyard was founded in the late 1980s by Don and Barbara Bryant on the steep slopes of Pritchard Hill, an area now synonymous with some of Napa’s most powerful and age-worthy Cabernet Sauvignons. From its earliest vintages, the estate garnered international acclaim, due in large part to the influence of legendary consulting winemaker Michel Rolland, whose polished, meticulous style helped define Bryant Family’s signature profile. Today, the winery continues to operate at the highest level, with an emphasis on low yields, meticulous vineyard management, and a seamless balance between richness and structure. The 2009 vintage in Napa Valley offered near-ideal growing conditions, resulting in wines of depth, ripeness, and approachability. Predominantly Cabernet Sauvignon, often complemented by small amounts of Merlot, Petit Verdot, or Cabernet Franc, the Bryant Family Cabernet is known for its intensity and layered complexity. In 2009, the wine opens with an expressive bouquet of blackberry, cassis, and dark cherry, intertwined with notes of violets, graphite, espresso, and sweet oak. On the palate, it is full-bodied and richly textured, with velvety tannins and a long, opulent finish that still retains freshness and lift. While more approachable in its youth than some vintages, it possesses the structure and balance to age gracefully for decades. This wine exemplifies the power and polish of Pritchard Hill, delivering a luxurious yet disciplined Cabernet that continues to define the upper echelon of Napa Valley winemaking.
- $549.99
- $375.00
2009 Bryant Family Cabernet
The 2009 Bryant Family Cabernet Sauvignon is a striking example of Napa Valley’s most revered hillside terroirs, combining opulence with precision from one of the region’s true cult estates. Bryant Family Vineyard was founded in the late 1980s by Don and Barbara Bryant on the steep slopes of Pritchard Hill, an area now synonymous with some of Napa’s most powerful and age-worthy Cabernet Sauvignons. From its earliest vintages, the estate garnered international acclaim, due in large part to the influence of legendary consulting winemaker Michel Rolland, whose polished, meticulous style helped define Bryant Family’s signature profile. Today, the winery continues to operate at the highest level, with an emphasis on low yields, meticulous vineyard management, and a seamless balance between richness and structure. The 2009 vintage in Napa Valley offered near-ideal growing conditions, resulting in wines of depth, ripeness, and approachability. Predominantly Cabernet Sauvignon, often complemented by small amounts of Merlot, Petit Verdot, or Cabernet Franc, the Bryant Family Cabernet is known for its intensity and layered complexity. In 2009, the wine opens with an expressive bouquet of blackberry, cassis, and dark cherry, intertwined with notes of violets, graphite, espresso, and sweet oak. On the palate, it is full-bodied and richly textured, with velvety tannins and a long, opulent finish that still retains freshness and lift. While more approachable in its youth than some vintages, it possesses the structure and balance to age gracefully for decades. This wine exemplifies the power and polish of Pritchard Hill, delivering a luxurious yet disciplined Cabernet that continues to define the upper echelon of Napa Valley winemaking.
$549.99
- 750 ML
2010 Dunn Howell Mountain Cabernet
The 2010 Dunn Vineyards Howell Mountain Cabernet Sauvignon stands as a benchmark expression of mountain-grown Napa Valley Cabernet, rooted in both tradition and unwavering philosophy. Dunn Vineyards was founded in 1979 by Randy Dunn, a pioneering figure who helped define the rugged, age-worthy style of Howell Mountain wines after his tenure at Caymus and mentorship under André Tchelistcheff. Perched high above the Napa Valley floor, the Howell Mountain estate benefits from volcanic soils, cooler temperatures, and intense sun exposure, all of which contribute to smaller berries, thicker skins, and wines of formidable structure and depth. Today, the winery remains family-run, with Randy Dunn working alongside his son Mike Dunn, continuing a steadfast commitment to classic winemaking—eschewing trends in favor of restraint, low alcohol, and long-term cellaring potential. The 2010 vintage in Napa Valley was marked by a cooler growing season, which played perfectly into Dunn’s house style, yielding a Cabernet Sauvignon of remarkable precision, tension, and longevity. Composed entirely of Cabernet Sauvignon, this wine is unapologetically structured, showcasing firm tannins and vibrant acidity that demand patience. Aromatically, it reveals layers of blackcurrant, crushed rock, graphite, and cedar, underscored by subtle herbal and mineral notes that reflect its mountain terroir. Unlike more opulent Napa Cabernets, Dunn’s Howell Mountain bottling leans toward a Bordeaux-inspired profile—focused, disciplined, and built for decades of evolution. With time in the cellar, it softens into a profoundly complex and nuanced wine, making the 2010 vintage a standout for collectors seeking authenticity, ageability, and a true sense of place.
- $249.99
- $175.00
2010 Dunn Howell Mountain Cabernet
The 2010 Dunn Vineyards Howell Mountain Cabernet Sauvignon stands as a benchmark expression of mountain-grown Napa Valley Cabernet, rooted in both tradition and unwavering philosophy. Dunn Vineyards was founded in 1979 by Randy Dunn, a pioneering figure who helped define the rugged, age-worthy style of Howell Mountain wines after his tenure at Caymus and mentorship under André Tchelistcheff. Perched high above the Napa Valley floor, the Howell Mountain estate benefits from volcanic soils, cooler temperatures, and intense sun exposure, all of which contribute to smaller berries, thicker skins, and wines of formidable structure and depth. Today, the winery remains family-run, with Randy Dunn working alongside his son Mike Dunn, continuing a steadfast commitment to classic winemaking—eschewing trends in favor of restraint, low alcohol, and long-term cellaring potential. The 2010 vintage in Napa Valley was marked by a cooler growing season, which played perfectly into Dunn’s house style, yielding a Cabernet Sauvignon of remarkable precision, tension, and longevity. Composed entirely of Cabernet Sauvignon, this wine is unapologetically structured, showcasing firm tannins and vibrant acidity that demand patience. Aromatically, it reveals layers of blackcurrant, crushed rock, graphite, and cedar, underscored by subtle herbal and mineral notes that reflect its mountain terroir. Unlike more opulent Napa Cabernets, Dunn’s Howell Mountain bottling leans toward a Bordeaux-inspired profile—focused, disciplined, and built for decades of evolution. With time in the cellar, it softens into a profoundly complex and nuanced wine, making the 2010 vintage a standout for collectors seeking authenticity, ageability, and a true sense of place.
$249.99
- 750 ML
2015 La Dame de Montrose
The 2015 La Dame de Montrose, the elegant second wine of Château Montrose, offers a compelling expression of Saint-Estèphe with both pedigree and approachability. The estate itself dates back to 1815, when it was founded by Étienne Théodore Dumoulin on gravelly rises overlooking the Gironde estuary—an ideal terroir that would eventually earn Montrose its classification as a Second Growth in the 1855 Bordeaux Classification. Over the decades, Château Montrose has built a reputation for producing structured, long-lived wines, and in more recent years, under the ownership of the Bouygues family, the estate has embraced a meticulous, sustainability-driven approach to viticulture and winemaking. The current technical team, led by experienced estate director Hervé Berland (formerly of Château Mouton Rothschild), focuses on precision and balance, ensuring that even the second wine reflects the estate’s grand vin philosophy. La Dame de Montrose is crafted primarily from Cabernet Sauvignon and Merlot, with smaller portions of Cabernet Franc and Petit Verdot, depending on the vintage. The 2015 vintage—widely regarded as exceptional across Bordeaux—allowed for optimal ripeness and concentration, resulting in a wine that is both plush and structured. Compared to the grand vin, La Dame emphasizes earlier-drinking charm, showcasing ripe dark fruit, cassis, and plum layered with notes of graphite, cedar, and subtle spice. The tannins are refined yet present, offering enough backbone for mid-term aging while remaining accessible in its youth. This wine captures the essence of Saint-Estèphe’s power and depth, while delivering a polished, approachable style that makes it an excellent introduction to one of Bordeaux’s most respected estates.
- $69.99
- $48.89
2015 La Dame de Montrose
The 2015 La Dame de Montrose, the elegant second wine of Château Montrose, offers a compelling expression of Saint-Estèphe with both pedigree and approachability. The estate itself dates back to 1815, when it was founded by Étienne Théodore Dumoulin on gravelly rises overlooking the Gironde estuary—an ideal terroir that would eventually earn Montrose its classification as a Second Growth in the 1855 Bordeaux Classification. Over the decades, Château Montrose has built a reputation for producing structured, long-lived wines, and in more recent years, under the ownership of the Bouygues family, the estate has embraced a meticulous, sustainability-driven approach to viticulture and winemaking. The current technical team, led by experienced estate director Hervé Berland (formerly of Château Mouton Rothschild), focuses on precision and balance, ensuring that even the second wine reflects the estate’s grand vin philosophy. La Dame de Montrose is crafted primarily from Cabernet Sauvignon and Merlot, with smaller portions of Cabernet Franc and Petit Verdot, depending on the vintage. The 2015 vintage—widely regarded as exceptional across Bordeaux—allowed for optimal ripeness and concentration, resulting in a wine that is both plush and structured. Compared to the grand vin, La Dame emphasizes earlier-drinking charm, showcasing ripe dark fruit, cassis, and plum layered with notes of graphite, cedar, and subtle spice. The tannins are refined yet present, offering enough backbone for mid-term aging while remaining accessible in its youth. This wine captures the essence of Saint-Estèphe’s power and depth, while delivering a polished, approachable style that makes it an excellent introduction to one of Bordeaux’s most respected estates.
$69.99
- 750 ML
2023 Francois Mikulski Meursault
The 2023 Domaine François Mikulski Meursault is a benchmark white Burgundy from Meursault in the Côte de Beaune, crafted by one of the region’s most respected modern traditionalists. Founded in the 1990s by François Mikulski, the domaine has earned a reputation for producing terroir-driven wines with purity and restraint, farming vineyards organically (though not always certified) and emphasizing minimal intervention in the cellar. Made from 100% Chardonnay, the 2023 reflects a warm yet balanced vintage, combining ripeness with freshness. In the glass, it shows layered aromas of pear, citrus zest, white flowers, and fresh almond, with subtle notes of honey and spice. The palate is vibrant and finely textured, balancing Meursault’s signature richness with precise acidity and mineral tension, finishing clean and saline. Known for its elegance over opulence, this wine typically drinks beautifully over the next 5–10 years and is a great example of Mikulski’s refined, mineral-focused style.
- $159.99
- $107.99
2023 Francois Mikulski Meursault
The 2023 Domaine François Mikulski Meursault is a benchmark white Burgundy from Meursault in the Côte de Beaune, crafted by one of the region’s most respected modern traditionalists. Founded in the 1990s by François Mikulski, the domaine has earned a reputation for producing terroir-driven wines with purity and restraint, farming vineyards organically (though not always certified) and emphasizing minimal intervention in the cellar. Made from 100% Chardonnay, the 2023 reflects a warm yet balanced vintage, combining ripeness with freshness. In the glass, it shows layered aromas of pear, citrus zest, white flowers, and fresh almond, with subtle notes of honey and spice. The palate is vibrant and finely textured, balancing Meursault’s signature richness with precise acidity and mineral tension, finishing clean and saline. Known for its elegance over opulence, this wine typically drinks beautifully over the next 5–10 years and is a great example of Mikulski’s refined, mineral-focused style.
$159.99
- 750 ML
2023 Michel Niellon Chassagne Montrachet Clos de la Maltroie
The 2023 Michel Niellon Chassagne-Montrachet 1er Cru “Clos de la Maltroie” is a classic expression of white Burgundy from Chassagne-Montrachet in the Côte de Beaune, crafted by Domaine Michel Niellon, a highly respected family estate known for producing some of the appellation’s most precise and age-worthy Chardonnays. The domaine has built its reputation over generations through traditional viticulture and restrained winemaking, emphasizing terroir transparency and balance rather than overt oak influence. Sourced from the Premier Cru vineyard Clos de la Maltroie, a site prized for its clay-limestone soils and ability to produce wines with both richness and structure, the 2023 vintage is made from 100% Chardonnay and reflects a strong growing season with excellent ripeness and acidity. In the glass, it shows lifted aromas of lemon zest, white peach, and crushed stone, followed by a taut, mineral-driven palate with citrus, orchard fruit, and subtle floral notes, finishing long and precise. Known for its balance of tension and depth, this wine is built to evolve over the next decade, highlighting both the pedigree of the producer and the classic elegance of Premier Cru Chassagne-Montrachet.
- $199.99
- $139.99
2023 Michel Niellon Chassagne Montrachet Clos de la Maltroie
The 2023 Michel Niellon Chassagne-Montrachet 1er Cru “Clos de la Maltroie” is a classic expression of white Burgundy from Chassagne-Montrachet in the Côte de Beaune, crafted by Domaine Michel Niellon, a highly respected family estate known for producing some of the appellation’s most precise and age-worthy Chardonnays. The domaine has built its reputation over generations through traditional viticulture and restrained winemaking, emphasizing terroir transparency and balance rather than overt oak influence. Sourced from the Premier Cru vineyard Clos de la Maltroie, a site prized for its clay-limestone soils and ability to produce wines with both richness and structure, the 2023 vintage is made from 100% Chardonnay and reflects a strong growing season with excellent ripeness and acidity. In the glass, it shows lifted aromas of lemon zest, white peach, and crushed stone, followed by a taut, mineral-driven palate with citrus, orchard fruit, and subtle floral notes, finishing long and precise. Known for its balance of tension and depth, this wine is built to evolve over the next decade, highlighting both the pedigree of the producer and the classic elegance of Premier Cru Chassagne-Montrachet.
$199.99
- 750 ML
1999 Chateau Pichon-Lalande
The 1999 Château Pichon Longueville Comtesse de Lalande is a refined expression of one of the most elegant estates in Pauillac, long admired for producing wines that balance the power of Pauillac with an almost Margaux-like finesse. The château’s modern reputation was largely shaped by the legendary stewardship of May‑Eliane de Lencquesaing, who guided the estate from the late 1970s through the early 2000s and elevated it to First Growth–level acclaim among collectors. Today part of the portfolio of Louis Roederer, the estate has historically distinguished itself through a higher proportion of Merlot than most Pauillac properties, giving its wines an unmistakable plushness and aromatic grace. The 1999 vintage in Bordeaux was marked by a relatively classic growing season—moderate temperatures and balanced ripening that favored elegance over sheer concentration. Pichon Lalande’s vineyard, situated on deep gravel soils overlooking the Gironde estuary and neighboring the famed Château Latour, benefits from exceptional drainage and heat retention, allowing Cabernet Sauvignon to achieve full phenolic maturity while preserving freshness. In the glass, the 1999 reveals a beautifully evolved aromatic profile: cassis, red currant, and black cherry layered with cedar, cigar box, and graphite, alongside tertiary notes of dried rose petal, leather, and forest floor. The palate is medium to full-bodied with silky, resolved tannins, vibrant acidity, and a persistent mineral core that carries the wine through a long, graceful finish.
- $325.00
- $185.00
1999 Chateau Pichon-Lalande
The 1999 Château Pichon Longueville Comtesse de Lalande is a refined expression of one of the most elegant estates in Pauillac, long admired for producing wines that balance the power of Pauillac with an almost Margaux-like finesse. The château’s modern reputation was largely shaped by the legendary stewardship of May‑Eliane de Lencquesaing, who guided the estate from the late 1970s through the early 2000s and elevated it to First Growth–level acclaim among collectors. Today part of the portfolio of Louis Roederer, the estate has historically distinguished itself through a higher proportion of Merlot than most Pauillac properties, giving its wines an unmistakable plushness and aromatic grace. The 1999 vintage in Bordeaux was marked by a relatively classic growing season—moderate temperatures and balanced ripening that favored elegance over sheer concentration. Pichon Lalande’s vineyard, situated on deep gravel soils overlooking the Gironde estuary and neighboring the famed Château Latour, benefits from exceptional drainage and heat retention, allowing Cabernet Sauvignon to achieve full phenolic maturity while preserving freshness. In the glass, the 1999 reveals a beautifully evolved aromatic profile: cassis, red currant, and black cherry layered with cedar, cigar box, and graphite, alongside tertiary notes of dried rose petal, leather, and forest floor. The palate is medium to full-bodied with silky, resolved tannins, vibrant acidity, and a persistent mineral core that carries the wine through a long, graceful finish.
$325.00
- 750 ML